You can now enjoy the exquisite 2021 vintage. A very floral, light and fresh vintage that will surprise you. It is also vegan. Cheers!
This week we are in luck because we have 'Rioja Week' on www.jancisrobinson.com, one of the most influential platforms in the wine sector in the world. Ferrán Centelles, collaborator of…
Aldonia 2017 has obtained a Silver Medal in the 27th edition of Concours Mondial de Bruxelles, the most prestigious and mediatic in the wine sector.
Aldonia 100, one of the 14 Great Wines for Thanksgiving according to New York magazine Delish.
For the fourth year, Aldonia 100 has been chosen one of the 10 best Premium wines.
After spending a few months in the barrel, it's already possible to enjoy Aldonia Vendimia 2018. A fruity wine, the result of a very fresh and rainy year.
Jancis Robinson, recommends Aldonia again in the Financial Times for this Christmas, and for us it will be an honor to be present at the meetings of these special dates.…
Financial Times: Jancis Robinson on Rioja, a wine region refreshed ‘Rioja had a bit of a reputational wobble a couple of years ago because the name had no value’ Jancis…